{"id":74,"count":1,"description":"

ROBOcream 25 L Professional Pastry Cream Cooker and Pasteurizer<\/b><\/h1>\r\n\r\nWhen you prepare pastry cream every day, the real goal is to achieve the best pastry cream you can offer, while respecting your recipe, reducing effort and working times, and ensuring a consistent result in a more organised lab.<\/span>\r\n\r\nThe 25 L ROBOcream R257 represents the evolution of the traditional pastry cream cooker and pasteurizer for labs that want to increase efficiency and expand their production possibilities. Its enhanced configuration reduces pastry cream cycle times and also allows the churning of gelato and sorbets, offering a more high-performing, versatile solution suited to a structured production workflow.<\/span>\r\n\r\nIt is designed for professionals who want to work with precision, maintain full control over their recipe, and achieve pastry cream that is consistent, recognisable, and always in line with their own standard.<\/span>\r\n\r\nWho it is designed for<\/b><\/span>\r\n\r\nThis category is designed for:<\/span>\r\n\r\n
    \r\n
  • Artisan pastry shops<\/li>\r\n
  • Pastry labs<\/li>\r\n
  • Bakeries and bake shops<\/li>\r\n
  • Restaurants and hotels with in-house pastry production<\/span><\/li>\r\n
  • Event \/ catering companies<\/li>\r\n
  • Pastry \/ culinary schools<\/li>\r\n
  • ROBOcream R257 floor-standing pastry cream cooker \u2013 25 L (pastry cream and gelato)<\/b><\/span><\/li>\r\n<\/ul>\r\n\r\nThe advantages of the ROBOcream pastry cream cooker and pasteurizer<\/b><\/span>\r\n\r\n
      \r\n
    • Excellent pastry cream for your customers:<\/b> every day, your pastry cream will maintain the same flavour, structure, and texture, helping you preserve excellence<\/span><\/li>\r\n
    • Full respect for your recipe and your artisanal tradition<\/b><\/span><\/li>\r\n
    • Less effort:<\/b> reduce manual work and make lab management smoother<\/span><\/li>\r\n
    • Save time and optimise the lab workflow<\/b><\/span><\/li>\r\n
    • Complete consistency in quality and production yield<\/b><\/span><\/li>\r\n<\/ul>\r\n\r\nThe 25 L ROBOcream R257 model is optimised for the production of:<\/b><\/span>\r\n\r\n
        \r\n
      • Classic pastry cream and all its flavour variations<\/span><\/li>\r\n
      • Cr\u00e8me anglaise<\/li>\r\n
      • Diplomat cream and mousseline<\/li>\r\n
      • Crema catalana and cr\u00e8me br\u00fbl\u00e9e<\/li>\r\n
      • P\u00e2te \u00e0 choux \/ Choux pastry<\/li>\r\n
      • Ganache, mirror glazes, nappage, gel\u00e9e<\/li>\r\n
      • P\u00e2te \u00e0 bombe and semifreddo bases<\/li>\r\n
      • Jams and marmalades<\/li>\r\n
      • Pasteurised gelato mixes<\/li>\r\n
      • Churned gelato and sorbets<\/li>\r\n
      • Granita<\/li>\r\n
      • Savoury preparations: tomato sauce, rag\u00f9, b\u00e9chamel, risotto, polenta, cheese cream, velout\u00e9s, and more<\/span><\/li>\r\n<\/ul>","link":"https:\/\/robocream.com\/en\/categoria-prodotto\/25l-en\/","name":"ROBOcream 25 L Professional Pastry Cream Cooker and Pasteurizer","slug":"25l-en","taxonomy":"product_cat","parent":0,"meta":[],"menu_order":0,"acf":[],"yoast_head":"\nROBOcream 25 L Professional Pastry Cream Cooker and Pasteurizer Archives - ROBOcream<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/robocream.com\/en\/categoria-prodotto\/25l-en\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"ROBOcream 25 L Professional Pastry Cream Cooker and Pasteurizer Archives - ROBOcream\" \/>\n<meta property=\"og:description\" content=\"ROBOcream 25 L Professional Pastry Cream Cooker and Pasteurizer When you prepare pastry cream every day, the real goal is to achieve the best pastry cream you can offer, while respecting your recipe, reducing effort and working times, and ensuring a consistent result in a more organised lab. The 25 L ROBOcream R257 represents the evolution of the traditional pastry cream cooker and pasteurizer for labs that want to increase efficiency and expand their production possibilities. Its enhanced configuration reduces pastry cream cycle times and also allows the churning of gelato and sorbets, offering a more high-performing, versatile solution suited to a structured production workflow. It is designed for professionals who want to work with precision, maintain full control over their recipe, and achieve pastry cream that is consistent, recognisable, and always in line with their own standard. Who it is designed for This category is designed for: Artisan pastry shops Pastry labs Bakeries and bake shops Restaurants and hotels with in-house pastry production Event \/ catering companies Pastry \/ culinary schools ROBOcream R257 floor-standing pastry cream cooker \u2013 25 L (pastry cream and gelato) The advantages of the ROBOcream pastry cream cooker and pasteurizer Excellent pastry cream for your customers: every day, your pastry cream will maintain the same flavour, structure, and texture, helping you preserve excellence Full respect for your recipe and your artisanal tradition Less effort: reduce manual work and make lab management smoother Save time and optimise the lab workflow Complete consistency in quality and production yield The 25 L ROBOcream R257 model is optimised for the production of: Classic pastry cream and all its flavour variations Cr\u00e8me anglaise Diplomat cream and mousseline Crema catalana and cr\u00e8me br\u00fbl\u00e9e P\u00e2te \u00e0 choux \/ Choux pastry Ganache, mirror glazes, nappage, gel\u00e9e P\u00e2te \u00e0 bombe and semifreddo bases Jams and marmalades Pasteurised gelato mixes Churned gelato and sorbets Granita Savoury preparations: tomato sauce, rag\u00f9, b\u00e9chamel, risotto, polenta, cheese cream, velout\u00e9s, and more\" \/>\n<meta property=\"og:url\" content=\"https:\/\/robocream.com\/en\/categoria-prodotto\/25l-en\/\" \/>\n<meta property=\"og:site_name\" content=\"ROBOcream\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"CollectionPage\",\"@id\":\"https:\\\/\\\/robocream.com\\\/en\\\/categoria-prodotto\\\/25l-en\\\/\",\"url\":\"https:\\\/\\\/robocream.com\\\/en\\\/categoria-prodotto\\\/25l-en\\\/\",\"name\":\"ROBOcream 25 L Professional Pastry Cream Cooker and Pasteurizer Archives - ROBOcream\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/robocream.com\\\/#website\"},\"breadcrumb\":{\"@id\":\"https:\\\/\\\/robocream.com\\\/en\\\/categoria-prodotto\\\/25l-en\\\/#breadcrumb\"},\"inLanguage\":\"en-US\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/robocream.com\\\/en\\\/categoria-prodotto\\\/25l-en\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/robocream.com\\\/en\\\/?page_id=4306\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"ROBOcream 25 L Professional Pastry Cream Cooker and Pasteurizer\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/robocream.com\\\/#website\",\"url\":\"https:\\\/\\\/robocream.com\\\/\",\"name\":\"ROBOcream\",\"description\":\"\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/robocream.com\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"ROBOcream 25 L Professional Pastry Cream Cooker and Pasteurizer Archives - ROBOcream","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/robocream.com\/en\/categoria-prodotto\/25l-en\/","og_locale":"en_US","og_type":"article","og_title":"ROBOcream 25 L Professional Pastry Cream Cooker and Pasteurizer Archives - ROBOcream","og_description":"ROBOcream 25 L Professional Pastry Cream Cooker and Pasteurizer When you prepare pastry cream every day, the real goal is to achieve the best pastry cream you can offer, while respecting your recipe, reducing effort and working times, and ensuring a consistent result in a more organised lab. The 25 L ROBOcream R257 represents the evolution of the traditional pastry cream cooker and pasteurizer for labs that want to increase efficiency and expand their production possibilities. Its enhanced configuration reduces pastry cream cycle times and also allows the churning of gelato and sorbets, offering a more high-performing, versatile solution suited to a structured production workflow. It is designed for professionals who want to work with precision, maintain full control over their recipe, and achieve pastry cream that is consistent, recognisable, and always in line with their own standard. Who it is designed for This category is designed for: Artisan pastry shops Pastry labs Bakeries and bake shops Restaurants and hotels with in-house pastry production Event \/ catering companies Pastry \/ culinary schools ROBOcream R257 floor-standing pastry cream cooker \u2013 25 L (pastry cream and gelato) The advantages of the ROBOcream pastry cream cooker and pasteurizer Excellent pastry cream for your customers: every day, your pastry cream will maintain the same flavour, structure, and texture, helping you preserve excellence Full respect for your recipe and your artisanal tradition Less effort: reduce manual work and make lab management smoother Save time and optimise the lab workflow Complete consistency in quality and production yield The 25 L ROBOcream R257 model is optimised for the production of: Classic pastry cream and all its flavour variations Cr\u00e8me anglaise Diplomat cream and mousseline Crema catalana and cr\u00e8me br\u00fbl\u00e9e P\u00e2te \u00e0 choux \/ Choux pastry Ganache, mirror glazes, nappage, gel\u00e9e P\u00e2te \u00e0 bombe and semifreddo bases Jams and marmalades Pasteurised gelato mixes Churned gelato and sorbets Granita Savoury preparations: tomato sauce, rag\u00f9, b\u00e9chamel, risotto, polenta, cheese cream, velout\u00e9s, and more","og_url":"https:\/\/robocream.com\/en\/categoria-prodotto\/25l-en\/","og_site_name":"ROBOcream","twitter_card":"summary_large_image","schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"CollectionPage","@id":"https:\/\/robocream.com\/en\/categoria-prodotto\/25l-en\/","url":"https:\/\/robocream.com\/en\/categoria-prodotto\/25l-en\/","name":"ROBOcream 25 L Professional Pastry Cream Cooker and Pasteurizer Archives - ROBOcream","isPartOf":{"@id":"https:\/\/robocream.com\/#website"},"breadcrumb":{"@id":"https:\/\/robocream.com\/en\/categoria-prodotto\/25l-en\/#breadcrumb"},"inLanguage":"en-US"},{"@type":"BreadcrumbList","@id":"https:\/\/robocream.com\/en\/categoria-prodotto\/25l-en\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/robocream.com\/en\/?page_id=4306"},{"@type":"ListItem","position":2,"name":"ROBOcream 25 L Professional Pastry Cream Cooker and Pasteurizer"}]},{"@type":"WebSite","@id":"https:\/\/robocream.com\/#website","url":"https:\/\/robocream.com\/","name":"ROBOcream","description":"","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/robocream.com\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"}]}},"_links":{"self":[{"href":"https:\/\/robocream.com\/en\/wp-json\/wp\/v2\/product_cat\/74","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/robocream.com\/en\/wp-json\/wp\/v2\/product_cat"}],"about":[{"href":"https:\/\/robocream.com\/en\/wp-json\/wp\/v2\/taxonomies\/product_cat"}],"wp:post_type":[{"href":"https:\/\/robocream.com\/en\/wp-json\/wp\/v2\/product?product_cat=74"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}