1.0ROBOcreamhttps://robocream.com/en/ROBOcreamhttps://robocream.com/en/author/gabriele/rich600338<blockquote class="wp-embedded-content" data-secret="J1gedMAv2n"><a href="https://robocream.com/en/prodotto/rt51-copia-copia/">ROBOcream R52 Floor-Standing Pastry Cream Cooker and Pasteurizer – 5 L</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://robocream.com/en/prodotto/rt51-copia-copia/embed/#?secret=J1gedMAv2n" width="600" height="338" title="“ROBOcream R52 Floor-Standing Pastry Cream Cooker and Pasteurizer – 5 L” — ROBOcream" data-secret="J1gedMAv2n" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script> /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); //# sourceURL=https://robocream.com/wp-includes/js/wp-embed.min.js </script> https://robocream.com/wp-content/uploads/2026/02/pastocrema_R52-1-1-1024x1024.png10241024Imagine serving perfect pastry cream every day: flawless in texture, memorable in flavour, identical in every detail to the recipe you have refined over time. ROBOcream R52 is the compact floor-standing pastry cream cooker and pasteurizer designed to help you work better: it produces up to 5 kg of excellent pastry cream, freeing up time for the most creative and profitable activities in your lab. While R52 takes care of the pastry cream preparation, you can focus on what adds the most value to your work: new recipes, fillings, decorations, lab organisation, and customer satisfaction. If your goal is to offer impeccable pastry cream every day, with greater control and less wasted time, this is the solution. The 5 key benefits ROBOcream brings to your lab: Excellent and consistent pastry cream for your customers: R52 delivers superior pastry cream every day, consistent in flavour, structure, and texture, meeting the expectations of the most refined palates. Full respect for tradition: advanced technology that does not override your recipe, but enhances it, allowing you to preserve true artisanal authenticity without compromise. Less effort, greater efficiency: reduce manual work to a minimum, lower operational stress, and improve performance while optimising the productivity of your lab. Optimised production times: precise cycles and speed in preparation mean more time for creativity and business development. Absolute consistency in quality and yield: your pastry cream will always deliver the same excellence, day after day, becoming a distinctive feature of your pastry shop.